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guro
scat
furry -rating:g

Artist

  • ? nekotoufu 1.9k

Copyright

  • ? touhou 945k

Characters

  • ? konpaku youmu 36k
  • ? ↳ konpaku youmu (ghost) 20k
  • ? mystia lorelei 15k
  • ? ↳ okamisty 1.7k
  • ? saigyouji yuyuko 25k

General

  • ? 3girls 267k
  • ? animal ears 1.3M
  • ? apron 236k
  • ? bird ears 7.5k
  • ? bird wings 18k
  • ? blush 3.3M
  • ? chopsticks 27k
  • ? closed eyes 805k
  • ? comic 589k
  • ? cooking 10k
  • ? eating 94k
  • ? eggplant 1.9k
  • ? food 495k
  • ? frying pan 5.1k
  • ? greyscale 548k
  • ? hairband 537k
  • ? heart 669k
  • ? hitodama 17k
  • ? holding 1.6M
  • ? holding chopsticks 13k
  • ? izakaya 363
  • ? japanese clothes 432k
  • ? kimono 267k
  • ? monochrome 689k
  • ? multiple girls 1.7M
  • ? obi 90k
  • ? plate 51k
  • ? sash 158k
  • ? smile 3.2M
  • ? sparkle background 5.2k
  • ? tasuki 12k
  • ? triangular headpiece 16k
  • ? vest 243k
  • ? wings 485k

Meta

  • ? commentary request 3.6M
  • ? translated 584k

Information

  • ID: 2839033
  • Uploader: Blue Stuff »
  • Date: almost 8 years ago
  • Size: 177 KB .png (650x918) »
  • Source: pixiv.net/artworks/56472323 »
  • Rating: General
  • Score: 3
  • Favorites: 4
  • Status: Active

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konpaku youmu, saigyouji yuyuko, mystia lorelei, and okamisty (touhou) drawn by nekotoufu

Artist's commentary

  • Original
  • 新深夜雀食堂 二杯目

    例大祭新刊、毎年恒例の深夜雀食堂シリーズ新刊です。
    今回は妖夢、サグメ、菫子のお話。

    5/8 例大祭 I16a GRINP にて。

    書店予約も始まっていますので、よろしくお願いいたします。
    虎の穴 http://urx2.nu/tqYi
    メロンブックス http://urx2.nu/tqYl

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  • Comments
  • CinderBH
    almost 7 years ago
    [hidden]

    Beginning to see why these were never translated. It's all incomplete samples up until the current end.

    0 Reply
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    This is it!
    The rich flavour of the beef combines so well with the eggplant...
    Heat garlic in a buttered pan, until it turns fragrant.
    Slowly cook the eggplants on both sides over low heat.
    Here you go.
    Eggplants are great, whether cooked or simmered.
    My oh my. You love your eggplants, don't you, Youmu? ♥
    Chew chew
    And you can have them pickled too..
    I do!
    Add salty-sweet stir-fried beef on top, garnish with bonito flakes, and it's done.
    The butter also works really well.
    Ufufu...
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