it should be considered a war crime not to hug little spee
Unironically, SmolSpee committed the worst warcrimes out of the chibi ships. Girlie pulled a Boston Tea Party but with sweets.
A LOT of sweets.
Do you know how much sugar it is to turn seawater sweet? Assuming the Azur Lane seas has the same salinity as that of our world, it's 33-37 grams per liter (33‰ - 37‰). To overpower that salinity and make it taste sweet, you'll need to dissolve enough sugar to make SIX TO EIGHT times of that salt concentration. That amount of sugar in the water would trigger a super-proliferation of marine yeast, raising the overall CO2 production in the water and jumpstart the growth of algaes, causing all sort of problem including (but not limited to) jellyfish infestation and death of ANY gill-breathing organisms.
Unironically, SmolSpee committed the worst warcrimes out of the chibi ships. Girlie pulled a Boston Tea Party but with sweets.
A LOT of sweets.
Do you know how much sugar it is to turn seawater sweet? Assuming the Azur Lane seas has the same salinity as that of our world, it's 33-37 grams per liter (33‰ - 37‰). To overpower that salinity and make it taste sweet, you'll need to dissolve enough sugar to make SIX TO EIGHT times of that salt concentration. That amount of sugar in the water would trigger a super-proliferation of marine yeast, raising the overall CO2 production in the water and jumpstart the growth of algaes, causing all sort of problem including (but not limited to) jellyfish infestation and death of ANY gill-breathing organisms.
haha, spee in her story line is like: i have a dream
Unironically, SmolSpee committed the worst warcrimes out of the chibi ships. Girlie pulled a Boston Tea Party but with sweets.
A LOT of sweets.
Do you know how much sugar it is to turn seawater sweet? Assuming the Azur Lane seas has the same salinity as that of our world, it's 33-37 grams per liter (33‰ - 37‰). To overpower that salinity and make it taste sweet, you'll need to dissolve enough sugar to make SIX TO EIGHT times of that salt concentration. That amount of sugar in the water would trigger a super-proliferation of marine yeast, raising the overall CO2 production in the water and jumpstart the growth of algaes, causing all sort of problem including (but not limited to) jellyfish infestation and death of ANY gill-breathing organisms.
Just another little girl, casually destroying the world one ocean at a time.
